We partnered with the Grain Foods Research Institute to review the history and public health impact of refined grain enrichment and fortification.
We created a fact sheet summarizing the 2024 WIC program updates, the process for implementing the revisions, and how this impacts industry.
We partnered with ASN to develop a summary of this historic conference, which was published in the American Journal of Clinical Nutrition.
We supported AHA and its Industry Nutrition Forum to plan the Affordable Nutrition Roundtable discussion and develop the resulting Issue Brief.
Energy
We’re driven by building, translating and communicating science-based nutrition solutions that inspire people to enjoy healthier lifestyles. As a smaller team, we can be flexible to meet clients’ evolving needs in the ever-changing nutrition policy landscape.
Expertise
We’ve each devoted our careers to nutrition science and communications for food commodities, academic institutions, government agencies, non-profit philanthropies, NGOs, trade associations and CPGs. Food & nutrition communications isn’t a job or career for us, it’s our passion.
Excellence
As seasoned scientists, registered dietitians, thought leaders and nutrition communicators, we’re committed to creating big strategic ideas – and then flawlessly managing every detail to bring that vision to life. We are multidisciplinary science writers and communicators committed to implementing programs that exceed goals.
Our Specialties
Our multidisciplinary team of nutrition science and communications experts provides a range of strategic consulting expertise. Learn more about how we can help you lead with science to help improve public health and nutrition security.
Check Out Our Blog
A First-Timer’s Reflection on ICN 2025: A Global Conversation on Nutrition
As a first-time attendee at the International Congress of Nutrition 2025 in Paris, I found myself immersed in a vibrant exchange of ideas that stretched far beyond borders. The theme, “Sustainable Food for Global Health,” set a powerful tone for an event rich in...
Protecting the Health of Low-income Women, Infants, and Young Children in the U.S.: The WIC Program
Research is increasingly pointing to the critical role that adequate nutrition during pregnancy and early childhood plays in children’s long-term health. When pregnant and lactating women or families with young children face income challenges or food insecurity,...
The Wait is Over: The 2025 DGAC Scientific Report is Out
After 22 months, seven public meetings, and many subcommittee discussions, the 2025 Dietary Guidelines Advisory Committee (DGAC)—a group of 20 nutrition and public health experts—has released its advisory report. The Scientific Report of the 2025 DGAC outlines...
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Strategic nutrition support, based in the Washington, DC metro area.
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